Kitcream’s production plant, with a capacity to produce 1,800,000 litres of ice cream, allows us to fully comply with all the quality and service control guarantees our customers demand of us. Within the context of our overall production process, the standard range of BioCream flavours is complemented by certain special variations – custom designed ice cream! With such production flexibility, our customers can enjoy a truly original ice cream experience, exclusive to our organic ice creams.

For nutrition and catering professionals who are looking for a “made to measure” ice cream, our laboratory works alongside our customers in order to obtain the flavour, texture, colour and overall look they require. Our production areas also set the greatest store by ensuring the best possible packaging and presentation, ensuring that the final product is exactly the organic ice cream the customer has in mind.

If you would like further information, please contact Kitcream by filling out our contact form.